Head Chef

Head Chef at Corendon Hotels & Resorts Netherlands

We are seeking a talented Head Chef to lead our Kitchen department at Corendon Hotels & Resorts Netherlands. As the Head Chef, you will be responsible for overseeing all culinary operations, menu planning, and ensuring high-quality food production.

• Lead and manage a team of kitchen staff
• Develop and create innovative and delicious menu offerings
• Maintain high standards of food quality, hygiene, and presentation
• Manage food costs and inventory
• Ensure compliance with food safety regulations

If you are a creative and experienced chef with a passion for delivering exceptional dining experiences, we would love to hear from you. Join our team at Corendon Hotels & Resorts Netherlands and showcase your culinary expertise!

Thank you for your interest in the Head Chef position at Corendon Hotels & Resorts Curaçao in the Kitchen department. To ensure that we find the best candidate for this role, please provide the following job requirements:

• Minimum of 5 years of experience in a similar role
• Demonstrated leadership skills and ability to manage a team
• Strong knowledge of kitchen operations and food safety regulations
• Excellent communication and organizational skills
• Ability to work in a fast-paced environment and handle pressure
• Culinary degree or relevant certification is a plus