Demi Chef

Demi Chef - Kitchen Department

Mangrove Beach Corendon Curaçao is seeking a talented and passionate Demi Chef to join our dynamic Kitchen team. As a Demi Chef, you will play a crucial role in ensuring the highest quality of culinary delights for our guests.

Responsibilities:

• Assist the Chef de Partie in preparing and cooking various dishes.
• Ensure all food is prepared in accordance with the highest standards of quality and presentation.
• Maintain a clean and organized work area, following all sanitation guidelines.
• Collaborate with the team to create new and innovative menu items.
• Monitor food stock levels and communicate any shortages or discrepancies.
• Adhere to all health and safety regulations.

Requirements:

• Previous experience as a Demi Chef or similar role.
• Knowledge of various cooking techniques and cuisines.
• Ability to work in a fast-paced environment.
• Excellent attention to detail.
• Strong communication and teamwork skills.
• Flexibility to work various shifts, including weekends and holidays.

If you are a dedicated and talented culinary professional looking to take the next step in your career, we would love to hear from you. Join our team and be part of creating unforgettable dining experiences for our guests.