Job description
Prepare and serve a variety of food and beverages
Assist in maintaining cleanliness and organization of F&B outlets
Interact with guests in a friendly and professional manner
Collaborate with the kitchen and service team to deliver exceptional service
Handle guest inquiries and resolve any issues promptly
Job requirements
Minimum of 1 year experience in Food & Beverage industry
Excellent communication skills in English and Dutch
Ability to work in a fast-paced environment
Strong customer service orientation
Flexibility to work in shifts, including weekends and holidays
Team player with a positive attitude
Knowledge of food safety regulations
Attention to detail and ability to multitask
or
All done!
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